What's for dinner tonight ?
#1
03-23-2009, 09:26 PM
What's for dinner tonight ?
Sloppy Joe Hamburger Helper made with spicy ground venison ...... easy but different with the bambi in it (the fiance don't know it's deer meat, she'd FREAK
) I'll report back, lol .
) I'll report back, lol .
#2
03-23-2009, 09:29 PM
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#4
03-23-2009, 09:35 PM
diggin the Talapia. Cheap and if you have never tried it grilled on a cedar plank with some lemon and orange slices, a **** load of butted and minced garlic you are missing out.
#8
03-24-2009, 01:21 AM
I'm mistaken. I got curious, did some looking online. Think I'm not lactose intolerant (an enzyme deficiency), but actually have a milk allergy. Either way, it sucks.
Im hungry as hell, good thing I bought an extra hungry man dinner. Just taking a quick break from work right now, but I'll probably throw that one in the microwave when I punch out at 2am.
Im hungry as hell, good thing I bought an extra hungry man dinner. Just taking a quick break from work right now, but I'll probably throw that one in the microwave when I punch out at 2am.
#9
03-24-2009, 02:02 AM
what's fer dinner?
a special fettuccine dish I created years ago.
contains:
1 large white onion sauted in olive oil with a head of garlic (minced)
3-4 C freshly sauted in butter shrimp and scallops (30 seconds max cook time - use appropriate pan temp)
4 C special ingredient white sauce (you could use Alfredo sauce if you're not creative)
fresh ground black pepper, cayenne, and mace to taste
add fresh green peas
simmer on *very* slow stove top until heated through (30-45 min)
serve over al dente fettuccine noodles along with fresh homemade sourdough (baguette) bread to be dipped in extra virgin cold-pressed olive oil, fresh ground black pepper and fresh grated parmesan cheese (mixed), after a course of crisp lettuce salad.
goes well with a very nice pinot noir or syrah
enjoy!
contains:
1 large white onion sauted in olive oil with a head of garlic (minced)
3-4 C freshly sauted in butter shrimp and scallops (30 seconds max cook time - use appropriate pan temp)
4 C special ingredient white sauce (you could use Alfredo sauce if you're not creative)
fresh ground black pepper, cayenne, and mace to taste
add fresh green peas
simmer on *very* slow stove top until heated through (30-45 min)
serve over al dente fettuccine noodles along with fresh homemade sourdough (baguette) bread to be dipped in extra virgin cold-pressed olive oil, fresh ground black pepper and fresh grated parmesan cheese (mixed), after a course of crisp lettuce salad.
goes well with a very nice pinot noir or syrah
enjoy!
#10
03-24-2009, 02:46 AM
subway 12" inch philly cheese steak on whole wheat. cheddar cheese, light mayo, ketchup, jalepeno, and toasted. didnt finish it though, my dog did a good job with the puppy eyes tonight and he got the last 3 inches lol.