Hey Guys,

http://www.youtube.com/watch?v=qeye8...eature=related

After watching this, it puts into perspective just how unclean some places can be. As someone who has eaten from street vendors and street side hibachi's in southeast Asia, I'm not adverse to a little bit of dirty food. God knows what I ingested when eating over there. But I think that we need to get a serious about realizing we cant scrub the world free of germs without endangering ourselves of being anti-body free.

 

Yeah you'd be suprise at the hyeginic levels of even the fanciest of restaurants. Sometimes its better to live in ignorance

 

curious - the citrious acid from lemons and oranges are used widely to kill bacteria - funny how they should thrive there... but fecal matter??? [:'(]

 

any time you eat at a restaurant there will be germs. and its not just poor hygenics. just the fact that the cooks and waiters talk over your food sends a bunch of microscopic crap from their mouths all over the dish. most of the germs, your body can take of with no problem, but its still gross to think about. i've worked in 4 different restaurants and will only ever eat at 2 of them again, both of which are small family run restaurants. Worked at 2 chain restaurants and wont even think of eating there again

 

How bout a little heads up on the restaurants you are talking about

 

TGI Friday's and Barnhill's. Barnhill's is only in the south but dont ever eat there and TGI Fridays is nasty as hell. Depends a lot on the staff but the one i worked at was downright disgusting

 

wow...interesting...I ate there last night...hmmmm

 

And with that information I can now go to lunch at.....potbelly

Thanks for the heads up!

 

careful Sway...my gf's co worker foun
d one of those bread knives in his sandwich a few days ago. may have been subway tho

 

I got the chicken salad salad and escape unscathed