What's for dinner tonight ?
Sloppy Joe Hamburger Helper made with spicy ground venison ...... easy but different with the bambi in it (the fiance don't know it's deer meat, she'd FREAK
) I'll report back, lol .
) I'll report back, lol .
diggin the Talapia. Cheap and if you have never tried it grilled on a cedar plank with some lemon and orange slices, a **** load of butted and minced garlic you are missing out.
I'm mistaken. I got curious, did some looking online. Think I'm not lactose intolerant (an enzyme deficiency), but actually have a milk allergy. Either way, it sucks.
Im hungry as hell, good thing I bought an extra hungry man dinner. Just taking a quick break from work right now, but I'll probably throw that one in the microwave when I punch out at 2am.
Im hungry as hell, good thing I bought an extra hungry man dinner. Just taking a quick break from work right now, but I'll probably throw that one in the microwave when I punch out at 2am.
a special fettuccine dish I created years ago.
contains:
1 large white onion sauted in olive oil with a head of garlic (minced)
3-4 C freshly sauted in butter shrimp and scallops (30 seconds max cook time - use appropriate pan temp)
4 C special ingredient white sauce (you could use Alfredo sauce if you're not creative)
fresh ground black pepper, cayenne, and mace to taste
add fresh green peas
simmer on *very* slow stove top until heated through (30-45 min)
serve over al dente fettuccine noodles along with fresh homemade sourdough (baguette) bread to be dipped in extra virgin cold-pressed olive oil, fresh ground black pepper and fresh grated parmesan cheese (mixed), after a course of crisp lettuce salad.
goes well with a very nice pinot noir or syrah
enjoy!
contains:
1 large white onion sauted in olive oil with a head of garlic (minced)
3-4 C freshly sauted in butter shrimp and scallops (30 seconds max cook time - use appropriate pan temp)
4 C special ingredient white sauce (you could use Alfredo sauce if you're not creative)
fresh ground black pepper, cayenne, and mace to taste
add fresh green peas
simmer on *very* slow stove top until heated through (30-45 min)
serve over al dente fettuccine noodles along with fresh homemade sourdough (baguette) bread to be dipped in extra virgin cold-pressed olive oil, fresh ground black pepper and fresh grated parmesan cheese (mixed), after a course of crisp lettuce salad.
goes well with a very nice pinot noir or syrah
enjoy!
subway 12" inch philly cheese steak on whole wheat. cheddar cheese, light mayo, ketchup, jalepeno, and toasted. didnt finish it though, my dog did a good job with the puppy eyes tonight and he got the last 3 inches lol.


